Comments on: Making Soup https://lionswhiskers.com/2011/09/making-soup.html A parenting coach and a children's book author discuss raising their kids to have courage for the challenges on the path ahead Tue, 02 Jun 2015 06:55:00 +0000 hourly 1 https://wordpress.org/?v=4.9.8 By: gerber knives https://lionswhiskers.com/2011/09/making-soup.html#comment-155 Fri, 02 Dec 2011 03:47:00 +0000 https://lionswhiskers.com/?p=165#comment-155 With a sharp knife you don't have to exert much force into what you are cutting so it is safer than a dull knife.

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By: kershaw knives https://lionswhiskers.com/2011/09/making-soup.html#comment-154 Sun, 20 Nov 2011 07:14:00 +0000 https://lionswhiskers.com/?p=165#comment-154 I agree on the part where sharp knives are the safest to use and the easiest to use as well. With a sharp knife, you can slice or cut easily without much force. In blunt and dull knives, you have to exert extra strength and that, at most could lead to accidents.

Also, we must consider the handle. I recommend a firm rubber grip at the handle.

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